The Food Craft Institute (FCI) Deoghar hosted SRIJAN, an exhilarating inter-house flower arrangement and pot decoration competition that captivated both students and faculty alike. This event, designed to showcase the students’ creative and technical skills in floral and pot design, was a delightful celebration of nature’s beauty, art, and meticulous craftsmanship. The challenge was to not only to create captivating flower arrangements but also create pots that were not only functional but also visually appealing, complementing the flowers and enhancing the overall effect of the arrangement. The teams used a variety of materials for pot decoration, such as paints, beads, fabric, ribbons, and even natural elements like stones and twigs. The goal was to create a seamless integration of pot and flowers, resulting in a stunning and harmonious final arrangements. Held as part of the institute’s ongoing efforts to encourage creativity and holistic learning, SRIJAN provided an excellent platform for students to demonstrate their talent, teamwork, and attention to detail.
Each participant poured their heart and soul into dedicatedly and meticulously crafting their arrangements, utilizing a diverse array of flowers and foliage to create stunning visual displays. Each house brought forth unique themes and innovative concepts, reflecting their hard work and commitment to excellence. The atmosphere was vibrant, filled with the fragrance of fresh blooms and the excitement of friendly competition, as students collaborated and shared ideas to enhance their floral creations.
SRIJAN was a resounding success, bringing out the best in the students of Food Craft Institute Deoghar. With the Sizzlers Squad and Culinary Crusaders taking home the top honors, the competition not only showcased the students’ artistic prowess but also their commitment to learning and growth. It was a reminder that flower arrangement is more than just an art form—it is a perfect balance of creativity, technique, and hard work.
The success of SRIJAN serves as a testament to the dedication of the Food Craft Institute, Deoghar in nurturing the talents of its students, encouraging them to explore their artistic potential while also learning the importance of collaboration and hard work in achieving excellence.
